Bag of Ethiopia Mother Station Natural coffee beans
Ethiopian coffee with notes of strawberry jam, raspberry, and caramel

Ethiopia Mother Station Natural

Sale price $20.00 Save $-20.00

This naturally processed Ethiopian Heirloom coffee is syrupy and intensely fruity. It makes for a delicious cup of coffee that you will love morning or evening.

We taste Strawberry Jam, Raspberry, Caramel

  • Variety: Ethiopia Heirloom
  • Process: Natural
  • Region: Bombe, Sidama, Ethiopia
  • Elevation: 1900-2010 MASL
  • Roast level: Light

At Kunjani we believe that when it comes to coffee, freshness matters, that's why we roast to order and ship within 24 hours when possible.

When you place an order online, you're not getting a bag pulled from a shelf. Our team adds it to a scheduled roast day (based on your order time) and your coffee is made fresh just for you.

Current Roasting Schedule

At the moment we are roasting 2 days a week, Tuesday and Thursday. Orders made after 12:00 pm EST will be roasted on the following roast day.

Order Placed
(by 12:00pm EST)

Roasted & Shipped
Monday Tuesday
Tuesday Tuesday
Wednesday Thursday
Thursday Thursday
Friday Tuesday
Saturday Tuesday
Sunday Tuesday

Please note that very rarely (due to extenuating circumstances such as volume or holidays) your order may be sometimes added to a different roast date than above.

Discover the intense fruit flavors of this Ethiopian coffee

Illustration of map of Ethiopia


Producer: Local farmers
Sub-region: Bombe, Sidama

Light roast Ethiopian coffee

Roast level

We roast this coffee to a light roast to highlight the intense fruit notes.

Coffee with notes of strawberry jam, raspberry, and caramel

Cupping notes

Strawberry Jam, Raspberry, Caramel

Bright, Fruity, Syrupy

Unique Single Origin Ethiopian Coffee

If you are a fan of fruity coffees, you will love this Ethiopia Mother Station Natural coffee. This coffee has bright acidity and a floral aroma. This coffee is a great choice for those who are looking for a clean and crisp cup 🇪🇹

Women sorting coffee beans

Local Farmers

Farm Story

Daye Bensa Coffee

About the Producer

Woman holding processed coffee beans at Ethiopia washing station
Processing coffee at the washing station in the Sidama region, Ethiopia

Environmentally Friendly

Positive Impact